by Marylouise Cartwright | Nov 11, 2012 | chocolate icing, cupcakes, recipes
Just combine these ingredients 1 cup icing sugar 2 tbls cocoa 1 tbls butter or margarine 2-3 tbls boiling water Spread icing with a wet knife and decorate. That is the fun part....
by Marylouise Cartwright | Nov 1, 2012 | cupcakes, party food, recipies
Whenever I have a party I concentrate heavily on the presentation. Let’s face it …. food tastes better when it looks good. This is true for little people and big people. The trick is to make it look like you have gone to huge amounts...
by Marylouise Cartwright | Sep 29, 2012 | cupcakes, recipes
I always have some un-iced vanilla cup cakes in the freezer for emergencies. Store in an air tight container. When you get a call announcing visitors just whip a couple of cakes out of the freezer and whip up some cream. These look extra...